The Value of Chefs and

Masters in a Franchise:

Our Chefs and Masters are the lifeblood of our franchise in the world of barbeque. We stand out from the competition because to their talent and enthusiasm in the kitchen. These skilled professionals bring their knowledge to the grill, putting their love and creativity into each dish. They choose unique recipes, expertly manage the grilling process, and guarantee that each plate that leaves the kitchen is a work of art. While continually pursuing new horizons to push the bounds of flavour, the Chefs and Masters of King of Barbeque retain the traditions of barbeque.

Shawarma Master
BBQ Master
Grilled Master
Biryani Master
Tandoori Master
All Food Type of Master's Are Available

Vision:

Welcome to the world of King of Barbeque, where every bite unleashes a symphony of flavours and the aroma of grilled perfection captures the senses. Our goal is to be the undisputed leader in the barbecue industry, establishing the standard for flavour, excellence, and innovation. In order to establish King of Barbeque as a household name synonymous with culinary excellence, we seek to bring together a global community of barbecue fans.

Mission:

To grill with a cause is our objective at King of Barbeque. We are dedicated to creating delectable barbecue treats that leave a lasting impression on the palette. We work hard to provide every customer with an unmatched barbeque experience by selecting the best ingredients and combining our special masalas. We want to spread the art of BBQ around the world, celebrating the joy of food and creating lifelong experiences while empowering our franchise partners to succeed.

1.7L

Here at King of Barbeque, we elevate grilling to a whole new level. Our unmatched love for cooking
scrumptious barbecue treats and our exclusive masalas transform each meal into a flavour symphony. We promise an amazing culinary experience that will keep customers coming back for more
thanks to our tradition of perfected recipes and dedication to finding the best ingredients.

We are dedicated to excellence and provide our franchise partners thorough training programmes. From perfecting the skill of grilling to understanding the finer points of our distinctive masalas, this course covers all part of the King of Barbeque experience. In addition, we offer advice on how to set up the
franchise location, guarantee adherence to our high standards, and create a welcoming atmosphere that captures the essence of BBQ fellowship.

BILLING

We will provide you a billing machine along with the software to record and maintain your everyday accounts with ease.

STAFF TRAINING

All your staff will be trained with exclusive Food & Beverage recipes within one week at our home branch.

• There are no hidden fees and all terms are transparent.

• The franchise agreement is valid for lifetime

• Give Man Power

• Excl. taxes in accordance with government policy; subject to alter.

• All money paid is not refundable.

• No Hidden Fees - No Royalty Model

• Manning service charges apply

• You must abide by all of King Of Barbeque policies. 

• After the last payment, the materials are shipped out in one to two weeks.

• Only cash deposits made to the company account via NEFT/RTGS.

• Material and raw material transportation by the franchisee